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Berry Spinach Salad
Thumbnil Berry Spinach Salad

Berry Spinach Salad

Prep Time (min): 20
Total Time (min): 20
Servings 4


  • 4 cups torn fresh baby spinach
  • 1 cup sliced fresh strawberries, red raspberries or blueberries
  • 1 cup thinly sliced, peeled jicama or thinly sliced red radishes
  • 1/4 cup sliced green onions
  • 1/4 cup orange juice
  • 2 tablespoons olive oil
  • 1 tablespoon cider vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 1 teaspoon grated orange peel
  • 3/4 cup Kellogg's Raisin Bran® cereal


1. In large bowl toss together spinach, berries, jicama and onions. Arrange on 4 serving plates.

2. In small bowl whisk together orange juice, oil, vinegar, mustard, honey and orange peel. Drizzle over salads. Sprinkle with Kellogg’s Raisin Bran® cereal. Serve immediately.

*NOTE: Jicama is a vegetable with brownish skin and a crisp white flesh. It can usually be found in the produce section of major supermarkets